Table Menu

Biryani (House Specialty)

Bongulo Chicken Biryani

(Bamboo Chicken) Fillets of chicken mixed with spices, yoghurt along with long grain basmati rice cooked in a bamboo stick on charcoal. (chefs’ recommendation)
$ 17.90

Ulavacharu Biryani

Horse gram dal soup served with flavoured basmati rice cooked in mint, saffron and yoghurtalong with your choice of chicken, mutton or veg.
$ 15.90

Hyderabadi Mutton Biryani

Basmati Biryani Rice cooked with delicate piecesof mutton in a chef’s special preparation of Garam Masala.
$ 14.90

Vegetable Biryani (V)

Saffron Pulao Rice tossed with fresh vegetables and biryani spices and sealed with pastry to seal the flavours of the spices.
$ 12.90

Keema Biryani

Mince of lamb served with flavoured basmati rice cooked in mint, saffron and yoghurt.
$ 14.90

Fish Biryani

Fish served with flavoured basmati rice cooked in mint, saffron and yoghurt.
$ 14.90

Egg Biryani

Boiled egg masala served with flavoured basmati rice cooked in mint, saffron and yoghurt.
$ 13.90

Chicken-65 Biryani

Chicken 65 served with flavoured basmati rice cooked in mint, saffron and yoghurt.
$ 15.90

Paneer 65 Biryani

Paneer 65 served with flavoured basmati rice cooked in mint, saffron and yoghurt.
$ 15.90

Special Chicken Biryani

Thick curried chicken served with flavoured basmati rice cooked in mint, saffron and yoghurt.
$ 15.90

Veg Fried Rice

Long grain rice stir fried with cubed vegetables and seasoned with soy sauce, pepper and salt.
$ 12.90

Egg Fried Rice

Long grain rice stir fried with cubed vegetables, eggs and seasoned with soy sauce, pepper and salt.
$ 12.90

Hyderabadi Chicken Dum Biryani

Tempting flavours of spices and herbs stimulate you to try this basmati rice cooked with chicken cooked in poppy seed gravy and sealed with pastry along with coconut milk, mint, saffron and rose water.
$ 14.90

Chicken Fried Rice

Long grain rice stir fried with chicken, eggs, cubed vegetables and seasoned with soy sauce, pepper and salt.
$ 14.90

Family Packs & Bucket Biryanis

Family Pack

serves 4ppl
$ 50.00

Half Tray/Half Bucket Biryani

serve 6-8ppl (take away only)
$ 65.00

Full Tray/ Full Bucket Biryani

serves 12-15ppl (take away only)
$ 125.00

Entrees

Veggie Samosa

Spiced green peas, onions and mixed vegetables wrapped in a thin pastry and cooked to perfection.
$ 9.00

Fish Varuval

Fillets of fish marinated in ginger, garlic, masala, pepper, methi, lemon juice and fried to perfection.
$ 12.00

Vegie Cutlet

Spiced green peas, onions and mixed vegetables shaped in bullet and coated in corn flour and bread crumbs and fried to perfection.
$ 11.00

Chicken Tikka

Tender chicken boneless cubes marinated in yoghurt, spices and smoke roasted to perfection.
$ 12.00

Tandoori Chicken

Tender whole chicken marinated in yogurt, ginger, garlic, lemon juice and char grilled on skewers in Tandoor.
$ 11.00

Prawn Vepudu

Prawns pan fried in spicy lentil powder, curry leaves, garam masala, cracked pepper, onions and fresh coriander.
$ 13.00

Paneer Tikka

Pieces of cottage cheese marinated in a paste of ginger, garlic, coriander and cumin powder, yoghurt and garam masala and cooked along with onion and capsicum in tandoor and served with mint chutney.
$ 12.00

Mutton Bullet

Mince lamb spiced with five spice powder with potato, dash of chilli, curry leaf cashew and fresh coriander crumbed with bread and deep fried.
$ 12.00

Dosa Range

Thin crisp, golden brown rice pancake rolled & served with coconut chutney and sambar.

Plain Dosa

Simple plain pancake
$ 7.00

Ghee Dosa

Pancake topped with clarified butter
$ 8.00

Paper Dosa

Paper thin pancake
$ 8.00

Podi Dosa

Pancake sprinkled with lentil powder
$ 8.00

Onion Dosa

Pancake served with translucent onion & touch of chilli
$ 8.00

Cheese Dosa

Pancake topped with shredded cheese
$ 9.00

Masala Dosa

Pancake served with spiced potato curry
$ 10.00

Mysore Masala Dosa

Pancake topped with chilli paste and potato curry
$ 11.00

Paneer Dosa

Pancake served with paneer masala
$ 12.00

Family Dosa

Humongous plain pancake enough to serve a family
$ 12.00

Family Masala Dosa

Humongous pancake filled with potato curry
$ 14.00

Rava Dosa

Pancake made with semolina, plain and rice flour topped with grated vegies
$ 10.00

Rava Masala Dosa

Pancake made with semolina, plain and rice flour and filled with potato filling
$ 12.00

Plain Pesarattu

Pancake made with green lentils
$ 12.00

Pesarattu Upma

Pancake mad with green lentils and filled with spiced semolina
$ 15.00

Onion Ginger Pesarattu

Pancake made with green lentils and topped with diced onion and ginger
$ 13.00

Egg Dosa

Thin pancake topped with cracked egg
$ 10.00

Egg Onion Chilli Dosa

Thin pancake topped with cracked egg, onion and chilli
$ 12.00

Egg Masala Dosa

Thin pancake topped with cracked egg and filled with potato curry
$ 12.00

Karam Dosa

Thin pancake topped with twice cooked onion and chilli paste
$ 14.00

Spring Roll Dosa

Thin pancake topped with cabbage, vegies and tangy sauces
$ 15.00

Pizza Dosa

Thin pancake topped with pizza sauce, capsicum, onion, carrot and cheese
$ 15.00

Chicken Dosa

Thin pancake filled with spicy chicken curry
$ 15.00

Keema Dosa

Thin pancake filled with lamb mince
$ 15.00

Raagi Dosa

Thin pancake made with finger millet powder (ragi)
$ 14.00

Uttappam

Thick pancake topped with onion and chilli
$ 12.00

Podi Uthappam

Thick pancake topped with lentil powder
$ 13.00

Vegie Uttappam

Thick pancake topped with grated vegies
$ 13.00

South Indian Favourites

Idly

Steamed rice cakes served chutney
$ 7.00

Sambar Idly

Steamed rice cakes served with lentil soup
$ 8.00

Babai Idly

Steamed rice cakes served, chutneys, dollop of makkhan and lentil soup
$ 9.00

Puri Bhajji

Lightly crispy golden brown bread done with atta (flour), deep fried into balloons and served with potato curry
$ 9.00

Punugullua

Tea time snack made with idly batter. Cumin, onion and chilli are added to the batter and fried until nicely golden and crispy served with chutneys
$ 8.00

Mirapakaya Bhajji

(Chilli Bhajji 6Pcs) Chillies coated in a spicy lentil batter (chick pea) with ajwan, cumin and lightly fried until golden brown and served with onions.
$ 9.00

Mysore Bhajji

Fried dumplings made with flour, yogurt and spices. crispy outside and fluffy inside served chutneys
$ 9.00

Upma

Semolina cakes tempered and spiced with mustard seeds, lentils, curry leaf and chillies
$ 10.00

Chaats

Aloo Tikki Chole

Crisp and browned spiced potato patties served with chickpea curry along with a green chutney and tamarind chutney along with lentil crisp.
$ 10.00

Dahi Puri

Crisp balls stuffed with chick peas, spiced potato and served with spiced yoghurt and topped with mint and tamarind chutney.
$ 8.00

Palak Patta Chat

Spinach tossed with potato and chickpeas topped with ‘tongue twisting’ sauce.
$ 10.00

Pani Puri

Crisp balls stuffed with chick peas, spiced potato and served with spicy mint flavoured water and tangy tamarind water.
$ 7.00

Pav Bhajji Mashed

Curry of tomato, capsicum, carrot, peas and potato served with brioche bun along with onion and lemon wedges.
$ 10.00

Samosa Chaat

Mashed samosa served with chickpea curry, yogurt, mint chutney, tamarind chutney topped with onion, coriander and sev
$ 8.00

Sev Puri

Boiled potato served on papadi along with sev, onion and mixed chutneys
$ 8.00

Papri Chaat

Mixture of papdi, dahi, diced potatoes, onions chutneys and garnished with coriander leaves.
$ 7.00

Bhel Puri

Puffed rice, sev, chopped onions, chilli, smashed papadi mixed with chutney.
$ 8.00

Bombay Toasted Sandwich

Bread layered with mint chutney, potato, tomato, capsicum, beetroot and toasted served with grated cheese.
$ 8.00

Indo Chinese

Baby Corn Fry

fryFresh baby corn marinated in the mixture of corn and rice flour, lemon jus, Black pepper, cumin and jeer powder, slightly fried and tossed in Tadka of Asafoetida powder.
$ 12.00

Baby Corn 65

Baby cornmarinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 12.00

Chilli Paneer

Cottage cheese (paneer) coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soya sauce, chilli sauce and tomato sauce.
$ 13.00

Paneer 65

Paneer marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 13.00

Garlic Paneer

Freid sticks of paneer tossed with chilli, garlic, soy along with pepper, lemon jus and fresh coriander.
$ 13.00

Paneer Majestic

Strips of paneer marinated in corn flour, lemon juice, ginger and garlic and pan fried onion, curry leaf, mint, chilli and cashew.
$ 13.00

Adarki Lasoon Gobi

Cube size pieces of cauliflower marinated with garam masala, chillies and corn flour, lightly fried and tossed together with ginger and garlic along with a touch of coriander
$ 12.00

Gobi 65

Cauliflowe rmarinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 12.00

Veg Manchurian

Minced vegetables spiced and fried into tiny balls and tossed with tomato, chilli and soy sauce along diced onion and capsicum.
$ 12.00

Malai Mushroom Masala

Battered fresh mushrooms deep fried and lightly tossed with tangy sauces
$ 12.00

Salt & Pepper Mushroom

Marinated in corn flour, lemon juice, ginger and garlic and pan fried with pepper, onion, curry leaf, mint, chilli and cashew.
$ 12.00

Chicken 65

65 days aged chicken, marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 12.00

Chilli Chicken

Diced chicken coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soya sauce, chilli sauce and tomato sauce
$ 13.00

Chicken Majestic

Tenderloin of chicken marinated in corn flour, lemon juice, ginger and garlic and pan-fried onion, curry leaf, mint, chilli and cashew.
$ 13.00

Apollo Fish

Marinated fish in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 13.00

Ginger & Garlic Fish

Fillets of fish marinated with garam masala, chillies and corn flour, lightly fried and tossed together with ginger and garlic along with a touch of coriander.
$ 14.00

Chilli Prawns

Marinated prawns coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soya sauce, chilli sauce and tomato sauce
$ 14.00

Loose Prawns

Prawns coated in spiced chickpea flour and toasted in onions and five spice powder.
$ 14.00

Entrees

Veggie Samosa

Spiced green peas, onions and mixed vegetables wrapped in a thin pastry and cooked to perfection.
$ 9.00

Fish Varuval

Fillets of fish marinated in ginger, garlic, masala, pepper, methi, lemon juice and fried to perfection.
$ 12.00

Vegie Cutlet

Spiced green peas, onions and mixed vegetables shaped in bullet and coated in corn flour and bread crumbs and fried to perfection.
$ 11.00

Chicken Tikka

Tender chicken boneless cubes marinated in yoghurt, spices and smoke roasted to perfection.
$ 12.00

Tandoori Chicken

Tender whole chicken marinated in yogurt, ginger, garlic, lemon juice and char grilled on skewers in Tandoor.
$ 11.00

Prawn Vepudu

Prawns pan fried in spicy lentil powder, curry leaves, garam masala, cracked pepper, onions and fresh coriander.
$ 13.00

Paneer Tikka

Pieces of cottage cheese marinated in a paste of ginger, garlic, coriander and cumin powder, yoghurt and garam masala and cooked along with onion and capsicum in tandoor and served with mint chutney.
$ 12.00

Mutton Bullet

Mince lamb spiced with five spice powder with potato, dash of chilli, curry leaf cashew and fresh coriander crumbed with bread and deep fried.
$ 12.00

Dosa Range

Thin crisp, golden brown rice pancake rolled & served with coconut chutney and sambar.

Plain Dosa

Simple plain pancake
$ 7.00

Ghee Dosa

Pancake topped with clarified butter
$ 8.00

Paper Dosa

Paper thin pancake
$ 8.00

Podi Dosa

Pancake sprinkled with lentil powder
$ 8.00

Onion Dosa

Pancake served with translucent onion & touch of chilli
$ 8.00

Cheese Dosa

Pancake topped with shredded cheese
$ 9.00

Masala Dosa

Pancake served with spiced potato curry
$ 10.00

Mysore Masala Dosa

Pancake topped with chilli paste and potato curry
$ 11.00

Paneer Dosa

Pancake served with paneer masala
$ 12.00

Family Dosa

Humongous plain pancake enough to serve a family
$ 12.00

Family Masala Dosa

Humongous pancake filled with potato curry
$ 14.00

Rava Dosa

Pancake made with semolina, plain and rice flour topped with grated vegies
$ 10.00

Rava Masala Dosa

Pancake made with semolina, plain and rice flour and filled with potato filling
$ 12.00

Plain Pesarattu

Pancake made with green lentils
$ 12.00

Pesarattu Upma

Pancake mad with green lentils and filled with spiced semolina
$ 15.00

Onion Ginger Pesarattu

Pancake made with green lentils and topped with diced onion and ginger
$ 13.00

Egg Dosa

Thin pancake topped with cracked egg
$ 10.00

Egg Onion Chilli Dosa

Thin pancake topped with cracked egg, onion and chilli
$ 12.00

Egg Masala Dosa

Thin pancake topped with cracked egg and filled with potato curry
$ 12.00

Karam Dosa

Thin pancake topped with twice cooked onion and chilli paste
$ 14.00

Spring Roll Dosa

Thin pancake topped with cabbage, vegies and tangy sauces
$ 15.00

Pizza Dosa

Thin pancake topped with pizza sauce, capsicum, onion, carrot and cheese
$ 15.00

Chicken Dosa

Thin pancake filled with spicy chicken curry
$ 15.00

Keema Dosa

Thin pancake filled with lamb mince
$ 15.00

Raagi Dosa

Thin pancake made with finger millet powder (ragi)
$ 14.00

Uttappam

Thick pancake topped with onion and chilli
$ 12.00

Podi Uthappam

Thick pancake topped with lentil powder
$ 13.00

Vegie Uttappam

Thick pancake topped with grated vegies
$ 13.00

South Indian Favourites

Idly

Steamed rice cakes served chutney
$ 7.00

Sambar Idly

Steamed rice cakes served with lentil soup
$ 8.00

Babai Idly

Steamed rice cakes served, chutneys, dollop of makkhan and lentil soup
$ 9.00

Puri Bhajji

Lightly crispy golden brown bread done with atta (flour), deep fried into balloons and served with potato curry
$ 9.00

Punugullua

Tea time snack made with idly batter. Cumin, onion and chilli are added to the batter and fried until nicely golden and crispy served with chutneys
$ 8.00

Mirapakaya Bhajji

(Chilli Bhajji 6Pcs) Chillies coated in a spicy lentil batter (chick pea) with ajwan, cumin and lightly fried until golden brown and served with onions.
$ 9.00

Mysore Bhajji

Fried dumplings made with flour, yogurt and spices. crispy outside and fluffy inside served chutneys
$ 9.00

Upma

Semolina cakes tempered and spiced with mustard seeds, lentils, curry leaf and chillies
$ 10.00

Chaats

Aloo Tikki Chole

Crisp and browned spiced potato patties served with chickpea curry along with a green chutney and tamarind chutney along with lentil crisp.
$ 10.00

Dahi Puri

Crisp balls stuffed with chick peas, spiced potato and served with spiced yoghurt and topped with mint and tamarind chutney.
$ 8.00

Palak Patta Chat

Spinach tossed with potato and chickpeas topped with ‘tongue twisting’ sauce.
$ 10.00

Pani Puri

Crisp balls stuffed with chick peas, spiced potato and served with spicy mint flavoured water and tangy tamarind water.
$ 7.00

Pav Bhajji Mashed

Curry of tomato, capsicum, carrot, peas and potato served with brioche bun along with onion and lemon wedges.
$ 10.00

Samosa Chaat

Mashed samosa served with chickpea curry, yogurt, mint chutney, tamarind chutney topped with onion, coriander and sev
$ 8.00

Sev Puri

Boiled potato served on papadi along with sev, onion and mixed chutneys
$ 8.00

Papri Chaat

Mixture of papdi, dahi, diced potatoes, onions chutneys and garnished with coriander leaves.
$ 7.00

Bhel Puri

Puffed rice, sev, chopped onions, chilli, smashed papadi mixed with chutney.
$ 8.00

Bombay Toasted Sandwich

Bread layered with mint chutney, potato, tomato, capsicum, beetroot and toasted served with grated cheese.
$ 8.00

Indo Chinese

Baby Corn Fry

fryFresh baby corn marinated in the mixture of corn and rice flour, lemon jus, Black pepper, cumin and jeer powder, slightly fried and tossed in Tadka of Asafoetida powder.
$ 12.00

Baby Corn 65

Baby cornmarinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 12.00

Chilli Paneer

Cottage cheese (paneer) coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soya sauce, chilli sauce and tomato sauce.
$ 13.00

Paneer 65

Paneer marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 13.00

Garlic Paneer

Freid sticks of paneer tossed with chilli, garlic, soy along with pepper, lemon jus and fresh coriander.
$ 13.00

Paneer Majestic

Strips of paneer marinated in corn flour, lemon juice, ginger and garlic and pan fried onion, curry leaf, mint, chilli and cashew.
$ 13.00

Adarki Lasoon Gobi

Cube size pieces of cauliflower marinated with garam masala, chillies and corn flour, lightly fried and tossed together with ginger and garlic along with a touch of coriander
$ 12.00

Gobi 65

Cauliflowe rmarinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 12.00

Veg Manchurian

Minced vegetables spiced and fried into tiny balls and tossed with tomato, chilli and soy sauce along diced onion and capsicum.
$ 12.00

Malai Mushroom Masala

Battered fresh mushrooms deep fried and lightly tossed with tangy sauces
$ 12.00

Salt & Pepper Mushroom

Marinated in corn flour, lemon juice, ginger and garlic and pan fried with pepper, onion, curry leaf, mint, chilli and cashew.
$ 12.00

Chicken 65

65 days aged chicken, marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 12.00

Chilli Chicken

Diced chicken coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soya sauce, chilli sauce and tomato sauce
$ 13.00

Chicken Majestic

Tenderloin of chicken marinated in corn flour, lemon juice, ginger and garlic and pan-fried onion, curry leaf, mint, chilli and cashew.
$ 13.00

Apollo Fish

Marinated fish in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander served with lemon wedge and Spanish onion.
$ 13.00

Ginger & Garlic Fish

Fillets of fish marinated with garam masala, chillies and corn flour, lightly fried and tossed together with ginger and garlic along with a touch of coriander.
$ 14.00

Chilli Prawns

Marinated prawns coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soya sauce, chilli sauce and tomato sauce
$ 14.00

Loose Prawns

Prawns coated in spiced chickpea flour and toasted in onions and five spice powder.
$ 14.00

Main Course

Butter Chicken

Tandoori Grilled chicken simmered in spiced butter fenugreek and kasoori methi leaves masala gravy with a touch of honey, pepper.
$ 15.00

Nellore Fish Curry

The famous south Indian curry, marvellously smooth, rich, sour taste of tamarind Studded with whole dry chillies, cumin and mustard seeds (Seasonal Fish).
$ 15.00

Chicken Chukka

Tender Chicken pieces coated with curry leaves, turmeric and other Indian spices served dry, Chefs recommendation.
$ 15.00

Andhra Chicken Curry

Country Chicken cut into pieces and marinated in south Indian spices overnight. A very popular dish in southern India.
$ 15.00

Fish Makhni

Fillets of ling fish barbequed in Tandoori and simmered in tomato, royal sauce with a touch of fresh coriander.
$ 16.00

Kerala Korma

Cubes of meat cooked with a thick sauce of coconut, cashew nuts and flavoured with green cardamom.
$ 15.00

Nilgiri Prawn Curry

Prawns cooked in a spicy tomato gravy and achari to give the prawns a sour and tangy taste. A great spicy south Indian delight.
$ 15.00

Prawn Lababdar

Prawns cooked to perfection in a delicate sauce based on fresh tomatoes, ginger and shallots and flavoured with coriander and fenugreek.
$ 16.00

Bezawada Railway Goat Curry

Diced goat stewed in an unusual but smooth and medium spiced garam masala flavoured with onion, cumin, fenugreek seeds and fresh curry leaves.
$ 15.00

Gutti Vankai

Stuffed whole baby eggplant (Brinjal) in a ground paste of cashew, peanut, sesame and coconut cooked to perfection in Hyderabadi style (south Indian).
$ 13.00

Kerala Korma

Cubes of meat cooked with a thick sauce of coconut, cashew nuts and flavoured with green cardamom.
$ 15.00

Lamb Chops

Juicy tender lamb cutlets marinated in Kashmiri spices, roasted in Tandoor Oven.
$ 16.00

Roganjosh Punjabi

Traditional lamb/beef curry prepared the way North Indians love it-with Kashmiri red chillies and flavoured with black cardamom.
$ 15.00

Paneer Butter Masala

Cubes of homemade cheese (paneer) cooked in a rich batter and tomato sauce with cream, honey and pepper.
$ 13.00

Malai Khofta

Dumplings made from potato and cheese, tossed in an authentic combination of curry leaves, mustard seeds and simmered in Moghlai gravy.
$ 13.00

Kadai Vegetables

Beans, carrot, cauliflower, peas, onion and capsicum pan fried in kadai and simmered in tomato gravy along with spices and dry chilli.
$ 13.00

Bhindi Masala

Baby okra shallow fried, tossed with onion, ginger, garlic and fresh tomatoes along with tangy tamarind paste.
$ 13.00

Palak Paneer

Cottage cheese served in a rich spinach and onion gravy with a touch of cream.
$ 13.00

Dal Bhukara

Mix of black dhal and kidney beans simmered for 12 hours, cooked with tomato and cream over tandoor for smoky lentil flavour.
$ 14.00

Tawa Mushroom

Boiled button mushroom sautéed with tadka sauce, fresh chilli, sesame seed powder, fenugreek seed powder and fresh coriander.
$ 13.00

Chicken Chat Pat

(Chef’s Recommendation) Chicken cut into bite size pieces and marinated in ginger and garlic and cooked in a mystery sauce (chef’s speciality), leaving a tickly taste and amazing flavour on the pallet.
$ 15.00

Rice

Saffron Basmati Rice

$ 3.00

Breads

Plain Naan

$ 3.50

Garlic Naan

$ 4.50

Tandoori Roti

$ 3.50

Cheese Naan

$ 4.50

Aloo Paratha

Stuffed Potato
$ 5.00

Peshwari Naan

Stuffed Dry Fruits and Nuts
$ 5.00

Laccha Paratha

$ 4.00

Pudina Paratha

Mint
$ 4.50

Keema Naan

$ 6.00

Cheese With Garlic Naan

$ 5.00

Sides/Rice

Papadums

$ 3.90

Cucumber & Yogurt Raita

$ 3.90

Hot Pickle

$ 3.90

Green Salad

$ 4.90

Dessert

Hot Gulab Jamun

An Indian Hot dessert - Milk Dumplings (two pieces) immersed in rose flavoured sweet syrup.
$ 6.90

Hot Gajjer Halwa

A rich sweet made with grated carrots, milk and spices.
$ 6.90

Mango Kulfi

Delicious home made Indian ice cream with Mango Pulp & Nuts.
$ 6.90

Pista Kulfi

Indian ice cream with Almonds, Milk and Cream flavoured with cardamom.
$ 6.90

Mixed Flavoured Ice Cream

Vanilla ice cream with your choice of chocolate, banana, strawberry & caramel toppings.
$ 6.90

Non Alcoholic Beverages

Aam ka Laasi (Mango Lassi)

Fresh home made yoghurt shake mixed with fresh mango pulp.
$ 2.90

Laasi Halwai ke (Sweet or Salt)

Fresh Home made yoghurt shake in spring mineral water.
$ 2.90

Juices

Orange, Apple and Pine apple.
$ 3.50

Tea

Masala tea, English breakfast tea, Indian Herbal Tea
$ 3.50

Soft Drinks / Mineral Water

Pepsi, Pepsi Max, Lemonade, Lemon Squash
$ 2.90

Prices are Subject to change without notice.
Packing of Leftovers will cost $1.00